Seneca Casino Niagara Falls Buffet
A Seneca Casino Niagara Falls Buffet allows guests to enjoy the food and services that go along with the resort. The food served at the buffet is served at a moderate pace, thus allowing guests to get their own food without feeling rushed. Many of the items that are served are from the resort’s own brand.
The food served at the buffet is prepared with attention to detail and comes in a variety of ways. Sometimes the food is cooked quickly, but other times, it may be prepared and served slowly, in which case the wait time for the next serving is minimal. There are even times when guests can choose to dine in the buff, with their table prepared for them.
The main buffet dishes offered at the Seneca Casino Niagara Falls are prepared on site. They are presented in the form of “meal delights,” which means they are presented as a large cut of meat, and are then served on skewers. These include: ribs, smoked pork chops, buffalo chicken wings, and chicken strips.
Other items served at the buffet are prepared with the help of an experienced chef. This is done so that a dish can be prepared quickly and therefore serve its purpose. The most popular menu items include: baked goat cheese appetizers, roasted garlic cheese souffle, and mini shrimp tacos. They also include a wide range of beverages including: wine, beer, water, and tea.
Many of the dishes served at the buffet are prepared by co-owner Arielle Nappi. She has years of experience in the restaurant industry, which includes two years as a waiter and five years as a chef. She has worked at places such as Pizza Hut, BJ’s Wholesale Club, and Beauty Inn.
When guests are dining at the buffet, they can expect to find that the service is friendly and very professional. Everyone is well dressed and their uniforms are immaculate. This means they are able to be very polite and helpful to their guests. They are also very patient and friendly with all of their guests.
Some of the menu items served at the buffet are described below. All are prepared with great care, which makes them ideal for a group of people or for someone who does not like large meals. These include: (all served table side):
Pasta Alfredo – Pasta is served with basil butter and shaved Parmesan cheese. The dish is then topped with fresh mozzarella and is served with a slice of fresh tomato. This is a very well-liked dish at the buffet.
Buffalo Chicken Wings – A fresh buffalo wing is served with mashed potatoes and garlic aioli. A choice of sauce is then served on the side. A variety of other sauces are available as well.
Curry Shrimp – This dish is served with a variety of choices of vegetable to be added onto the rice. Some of the options include: radish, sweet potato, and asparagus. The final ingredient is the shrimp, which is then finished off with a choice of dressing.
Beef Bourguignon – This dish is served with a choice of veggie and then finished off with a choice of sauce. There are five different options of vegetables to be added to the dish, and each have their own different flavors. This is a great dish for vegetarians.
Waffle Burger – This is a giant burger topped with cheese and sausage. The toppings can vary and include anything from grilled onions to spicy salsa. They come in a variety of different toppings.